Thanksgiving 2009

We had a great Thanksgiving in Idaho Falls! We went to my parents' house this year and my mom cooked an awesome dinner complete with her famous "Joan's rolls." My sister and her family and my brother Thomas and his wife were there and it was fun having everyone together.

Here's Dave carving the turkey, for which we are all grateful since it has proven a source of contention in past years for someone who shall remain nameless... hahahaha

Butch (aka Thomas) and Sean
Jackson's new favorite toy at grandma and grandpa's house

Eating a "Joan's roll." Notice my plate is completely clean-- I'm actually using the roll to wipe up the plate!

Jackson was able to enjoy the feast in the high chair (with a large sheet underneath so he would not destroy the carpet). I knew he'd love Thanksgiving because eating is pretty much his favorite thing. Love this kid! And loved that he ate everything I gave him!

Check out those chompers!

I volunteered to make one of the pies. I had been wanting to try out a coconut cream pie with a chocolate crust from my Everyday Food magazine. It was a hit! I loved it and think I will make it again for Christmas. If anyone would like the recipe, let me know.

We got in some Black Friday shopping (beginning at 11am because we are not crazy) and we also went and saw the new "A Christmas Carol" in 3D. We both loved the movie and it was nice to have a night out. Sean also went fly fishing most of Saturday and we just spent a lot of time hanging out with both my family and his during the week. Jackson and I ended up getting colds at the end of the vacation, but nothing too dramatic. I'm just happy it was after Thanksgiving so I could eat to my heart's desire!

A few things I am thankful for this Thanksgiving:

-My cute little family. Sean is my best friend and Jackson is the light of my life. They are the best part of every day for me.

-My parents, brothers and sister, and in-laws. Also, the opportunity to see many of them fairly often.

-Good friends who buoy me up.

-My church.

-A roof over our heads and a comfortable home.

-Food on our table-- especially during a time when many people are struggling.

Hope you all had a great Thanksgiving and have much to be grateful for this year!

Happy 28th Sean!

Sean's birthday was Nov. 19th and we had a great time celebrating. It was a busy day complete with homemade sausage egg Mcmuffins (his favorite) and smoothies for breakfast, a flu shot for Jackson, school, family pictures, dinner at Tucanos, German chocolate cake with some of my family and one of Sean's league basketball games. Oh and I capped off the night by going to the midnight showing of New Moon with some friends and somehow stayed awake. Busy, but a great day! Sean deserved a good birthday :)

Also, I made German chocolate frosting for the first time and it was SO much better than the canned stuff. Here is the recipe if anyone wants to try it.

Coconut Frosting:
3 eggs yolks
1 cup sugar
1 cup evaporated milk
1/2 cup butter
1 teaspoon vanilla
1 1/3 cup flaked coconut (I added a little more)
1 cup chopped Walnuts (or pecan's whatever you prefer)

Combine egg yolks, sugar, evaporated milk, butter and vanilla. Cook and stir over medium heat until thickened, 12 to 15 minuets. Add coconut and walnuts. Beat until thick enough to spread. Makes 3 cups, enough to cover tops of three 8 or 9 inch layers or 1 9x13 inch cake.

Choripan

Sean made an authentic Argentine meal for us this week. Yes, you read that correctly... Sean made it! ;)

Ever since he's been home from his mission I've heard about "choripan." I guess it's a popular street vendor item there. Basically it is a sandwich made with grilled chorizo sausage, french bread and chimichurri. The sandwich rocked-- and I loved that I didn't have to make it. I also discovered I love chimichurri. I love love love it. Those Argentines know what's up.

For dessert we had dulce de batata, which was also really good. I'm not even sure how to really explain it. It's like candied sweet potato/gelatin that you cut into a wedge. You serve it with queso cremoso (creamy cheese). Definitely unlike anything I had ever tasted before, but surprisingly very good!

Chimichurri recipe here.

Pioneer Woman cookbook signing

I met the Pioneer Woman (aka Ree Drummond) on Wednesday night at her cookbook signing in Salt Lake! For those of you who don't know who she is, she has an awesome cooking blog that I read all the time. She's dang funny and every recipe of hers that I've tried has been delicious. In fact, I am making her chicken scallopine tomorrow for Sunday dinner.

The book signing was at the King's English bookshop in Sugarhouse. I'd never been, but it's quite the charming little place. Ree (calling her by her first name since now we're bff's--lol) did a Q&A at the beginning and she was just as beautiful and funny as I'd hoped. She actually walked right past me on her way out of the room. She saw I was taking a picture (the first one I posted) and paused for me and said, "Photoshop me!" which I thought was hilarious.

It took quite awhile to get my cookbook signed, but I'm so glad I went. When it was actually my turn I was almost tongue tied. I can't even remember what we talked about, but she was extremely friendly and classy. It was a lot of fun to meet her and judging from what I've been able to read so far, the cookbook looks like it is going to be one of my favorites. I'm very grateful Sean was a good sport and kept me company in SLC while waiting for my group to be called to get the book signed.

If anyone is interested, I have a link to her blog under "favorite sites" on the right. Isn't she pretty? She and Paula Deen are my make-believe real friends.

Congrats to Sean!

Sean passed the patent bar!!! He actually took the exam two weeks ago. The testing center gave him a sheet that said initial results showed he passed and the official letter came a few days ago confirming he did! He's studied so hard for this and I am so proud of him. He put in countless hours of study-- many times in the early morning or late night so he could spend more time with Jackson and I. As soon as his papers are processed, Sean will officially be a registered patent agent. This means he can process patents (even though he hasn't graduated from law school yet). So if any of you out there have something you need patented, give Sean a call ;)

Congratulations Sean!

Halloween

This was the most excited I'd been for Halloween in as long as I can remember-- I guess having a kid will do that to you! We headed up to Idaho Falls for the weekend.

We took Jackson to a few houses of family and friends to trick or treat and had a great time. Our first stop was at my grandma's house-- Jackson loved playing in the leaves in her front yard. I always used to be really excited to go to my grandma's house on Halloween and show her my costume. I am very lucky she lives so close to my family.

We also met up with Sean's sister's family to knock a few doors together and it was so cute to see the kids in their costumes. My friend Andrea happened to be at her parents' house in the same neighborhood we were in and so we stopped by and had a lot of fun hanging out. We (I mean Jackson) scored some yummy candy! ;)

We ended the night at Sean's parents' house with both of his sisters' families. The cast of characters included a cat, Tinker Bell, Peter Pan, two chickens and a tiger :)

We hope everyone had an awesome Halloween this year. I've had a lot of fun looking at everyone's blogs to see how you all celebrated!